Carnivore Snax is committed to sourcing the highest quality meat for our products. We partner ONLY with regenerative farms in the United States. Read on to learn about the farms you support when you buy our delicious snacks.
Joyce Farms
Winston-Salem, North Carolina
Joyce Farms' Honest with Nature™ Regenerative Agriculture produces flavorful, nutritious proteins, while protecting animal welfare and contributing positively to our lands. Joyce Farms is where we source most of our beef.
What we source
Beef
Pork
Joyce Farms
Winston-Salem, North Carolina
Our focus is flavor and the eating experience. We are passionate about helping chefs and home consumers create delicious, memorable meals, using the best tasting meat and poultry in the world -- Joyce Farms Heritage products. In our 50+ years of experience in the food industry and food production, we’ve learned that the path to superior flavor and nutritional quality starts with the genetics of the animals, and how they are raised.
We specialize in unique heritage breed meat and poultry and in pioneering a shift to environmentally friendly regenerative farming practices for meat production.
Thousand Hills Lifetime Grazed
Clearwater, Minnesota
For over twenty years Thousand Hills has been focused on nourishing soil, plants, animals and people by holistically grazing cattle for their lifetime. They have some of most beautiful marbled grass finished ribeye we have ever seen.
What we source
Beef
Pork
Thousand Hills Lifetime Grazed
Clearwater, Minnesota
Since our founding in 2003, Thousand Hills has been focused on one Mission: To nourish the soil, the plants, cattle, and people by holistically grazing cattle for their lifetime.
What began as a passion to simply share the nutritional benefits of Lifetime Grazed 100% Grass Fed Beef with more people has evolved into a full embrace of regenerative agriculture—with its many critical benefits to people and our lands.
Hickory Nut Gap
Fairview, North Carolina
Hickory Nut Gap has a rich legacy of food, family, and community on a fifth generation family farm that has been in the same family since 1916.
What we source
Beef
Pork
Chicken
Hickory Nut Gap
Fairview, North Carolina
Today, we are proudly helping cultivate a new movement. One that combines the richness of the unique Appalachian terroir (soil, water, micro-climate, pasture & forest) with the historic craft-maker culture of the region.
Scientific research has proven that removing stress from the animal and allowing it to thrive in a natural environment produces better quality product with greater nutritional value. We believe raising animals with care and respect is the right thing to do. Farm animals that are able to exhibit behaviors as they would in nature are happier and healthier. We honor and respect that philosophy by exercising care and concern for the well-being of our animals.
Cabriejo Ranch
West Plains, Missouri
Cabriejo Ranch produces Land to Market (Savory's Ecological Outcomes Verified) grassfed lamb and fine wool. All of their animals are born, raised and processed in the USA.
What we source
Lamb
Cabriejo Ranch
West Plains, Missouri
Visit our website at - https://cabriejoranch.com/cabriejo
Cabriejo™ Ranch produces American Grassfed Association and Savory’s Land to Market certified lamb and beef from our holistically managed pastures. We are enjoying watching the natural resources within our influence flourish and regenerate, improving water infiltration and retention, increasing biodiversity and economic output through higher stocking rates.
Cabriejo Ranch also provides restoration and regenerative grazing services (focusing on Solar Farms, Wildlife Habitat Areas, & Cover Crop Harvesting) in many lower Midwest states, healing and improving the ecological health of the soils with holistic planned grazing of cattle and sheep.